
Well-known for its fresh taste, easy to eat and well composed meals, Viet & Chinese food is the true and distintive cuisine of Asia. Indeed, the taste can be defined with plenty of fresh ingredients, herbs, spices, sour and minimal use of oil. Delicate soups, stir-fried, well-seasoned grilled food served with rice or with noodle are the main stay of the Vietnamese & Chinese delicacies. |